A blog about my adventures in my back yard, everything from gardening to pond maintenance will be discussed, dissected and discarded to the compost.
Wednesday, June 23, 2010
The last few days I have been able to finally start harvesting some tomatoes, yay! Only a hand full so far, but plenty for tomato sandwiches ;) My wife (not growing up on a farm like me) was surprised when I brought in slightly hard tomatoes and proclaimed them ready. She was used to the kind you purchase from a store, where they have had time to age in packaging and transport.
The basic rule of thumb I have for picking tomatoes comes from my grandfather and goes some thing like this;
Note when a green tomato starts to turn
Wait at least 3 days
Give the tomato a very gentle tug/twist
If it pops right off the vine, its ready to go. Otherwise give it one more day, and pick it no matter what. If it still looks like it needs a little bit of ripening sit it in a sunny spot inside for another day or so and let it finish ripening. Pulling them a little early relives the plant from having to "feed" it, and as a bonus most varieties get just a little bit sweeter while ripening off the vine.